Chicken Enchilada Chowder Recipe - Tablespoon.com

Name: Chicken Enchilada Chowder Recipe - Tablespoon.com
Ingredients: 1 can (15 oz) black beans, rinsed and drained; 1 can (14.5 oz) diced tomatoes, drained; 1 (15 ounce) can corn, drained; 1/2 cup chopped onion; 1 can (10 oz) enchilada sauce; 1 can (10.75 oz) cream of chicken soup; 1 cup milk; 4 (4 oz) chicken breasts; 1 cup shredded Pepperjack cheese; 1 cup shredded cheddar cheese; Avocado, (optional) sour cream, and tortilla chips for topping

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Creamy chicken enchilada chowder with black beans, corn, tomatoes, and cheese. Throw it in the crockpot and forget about it for a couple of hours and come back to delicious

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Ingredients

1 can (15 oz) black beans, rinsed and drained
1 can (14.5 oz) diced tomatoes, drained
1 (15 ounce) can corn, drained
1/2 cup chopped onion
1 can (10 oz) enchilada sauce
1 can (10.75 oz) cream of chicken soup
1 cup milk
4 (4 oz) chicken breasts
1 cup shredded Pepperjack cheese
1 cup shredded cheddar cheese
Avocado, (optional) sour cream, and tortilla chips for topping

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