Edamame Hummus - U.S. Soy
Experience the flavor of edamame in this healthy, quick-to-make hummus recipe made with U.S. Soybeans. Perfect for a tasty snack or appetizer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ussoy.org.
Ingredients
- 2 cups Edamame, shelled and cooked according to package directions
- 1⁄4 cup Soybean oil
- 3 tablespoons Lemon juice
- 2 teaspoons Garlic, chopped
- 3⁄4 teaspoons Cumin, ground
- 1⁄2 teaspoon Salt
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