Rosemary Sea Salt Breadsticks | Nourishing Meals®

Rosemary Sea Salt Breadsticks | Nourishing Meals®

nourishingmeals.com

I like to make up a batch of this gluten-free dough and give it to my children to knead and make

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Ingredients

  • 2 cups warm water (105 to 110 degrees F)
  • 1 tablespoon active dry yeast
  • 1 tablespoon maple syrup (or honey)
  • 2 tablespoons extra virgin olive oil
  • ½ cup ground golden flaxseeds
  • ¼ cup whole psyllium husks
  • 1¼ cups brown rice flour
  • 1 cup teff flour
  • ¾ cup tapioca flour (or arrowroot powder)
  • 2 tablespoons dried rosemary
  • 1½ teaspoons sea salt

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