Rosemary Sea Salt Breadsticks | Nourishing Meals®
I like to make up a batch of this gluten-free dough and give it to my children to knead and make
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Ingredients
- 2 cups warm water (105 to 110 degrees F)
- 1 tablespoon active dry yeast
- 1 tablespoon maple syrup (or honey)
- 2 tablespoons extra virgin olive oil
- ½ cups ground golden flaxseeds
- ¼ cups whole psyllium husks
- 1¼ cups brown rice flour
- 1 cup teff flour
- ¾ cups tapioca flour (or arrowroot powder)
- 2 tablespoons dried rosemary
- 1½ teaspoons sea salt
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