Beef, Mushroom and Barley Soup
A hearty, filling beef soup for the cold winter nights.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.relish.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Dutch oven
- Stove
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- Boneless Sirloin Steak
- Extra Virgin Olive Oil
- Diced Onion
- Diced Carrot
- Mushrooms
- Barley
- Fat Free, Low Sodium Beef Broth
- Water
- Kosher Salt
- Freshly Ground Black Pepper
- Swiss Chard
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