Seafood Yakisoba Noodles Recipe (Stir-Fried Noodles with Shrimp Squid and Pork) - Cooking with Dog

Seafood Yakisoba Noodles Recipe (Stir-Fried Noodles with Shrimp Squid and Pork) - Cooking with Dog

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We are making my favorite, Yakisoba noodles with the savory flavors of pork, shrimp and squid. Enjoy the delicious yakisoba with plenty of vegetables and meat!

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Ingredients

  • 1 package Fresh Ramen Noodles (thick noodle type, 120g/4.2 oz for 1 person)
  • 70 g Cabbage Leaf
  • 50 g Onion
  • 10 g Carrot
  • 20 g Garlic Chives
  • 50 g Pork Belly Slice (5cm/2" pieces)
  • 50 g Shrimp and Squid (deshelled, thawed)
  • 1/2 tsp Potato Starch
  • Salt
  • Pepper
  • Sake
  • 1/2 tbsp Ginger Root (chopped)
  • Sesame Oil
  • Vegetable Oil
  • 1 tsp Oyster Sauce
  • 1 tsp Soy Sauce
  • 1 tsp Sake
  • 2 tbsp Chicken Stock (1 tsp chicken stock powder + 2 tbsp hot water)
  • Beni Shoga (pickled ginger)

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