Yakisoba Noodles Recipe - Cooking with Dog
Yakisoba noodles are commonly served by vendor booths at festivals and also when people go out camping in Japan. This is a simple, delicious and healthy recipe and you can eat plenty of healthy...
Ingredients
- 1 package Yakisoba Noodles
- 1/3 tbsp Sake (or water)
- 50 g Pork Slice
- 75 g Moyashi Bean Sprouts
- 1/2 Cabbage Leaf
- 1/2 Long Green Onion (Naganegi)
- 15 g Carrot
- 1 Garlic Clove
- 1 tsp Sesame Oil
- 1 tbsp Oyster Sauce
- 1/2-1 tsp Soy Sauce
- 1/2 tbsp Sake (or water)
- A sprinkle of Salt
- A sprinkle of Pepper
- Aonori Seaweed
- Beni Shoga (pickled ginger)
- Katsuobushi (Bonito Flakes)
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