Spicy Ribs with Coffee and Chili Sauce (Instant Pot)
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Cooking tools:
- Pressure cooker
- Mixing bowl
- Wooden spoon
- Plate
- Measuring cup
Ingredients
- 2 large dried red chiles
- 1 cup (236 milliliters) hot water, divided
- 1 tablespoon oil
- 4 and 1/2 pounds to 6 pounds (2 to 2.7 kilograms) flanken, cut in half
- 1 medium onion, quartered
- 3 cloves garlic or 3 cubes Gefen Frozen Garlic
- 3 tablespoons Gefen Maple Syrup
- 2 tablespoons fresh lime juice, from 1 to 2 limes
- 1/2 cup (118 milliliters) brewed coffee
- 2 tablespoons ground or instant coffee, such as Elite
- 1 and 1/4 teaspoons chili powder
- 1/4 teaspoon Aleppo pepper or red pepper flakes
- 1 teaspoon salt
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