Spicy Ribs with Coffee and Chili Sauce (Instant Pot) - Kosher.com

Ingredients

• 2 large dried red chiles
• 1 cup (236 milliliters) hot water, divided
• 1 tablespoon oil
• 4 and 1/2 pounds to 6 pounds (2 to 2.7 kilograms) flanken, cut in half
• 1 medium onion, quartered
• 3 cloves garlic or 3 cubes Gefen Frozen Garlic
• 3 tablespoons Gefen Maple Syrup
• 2 tablespoons fresh lime juice, from 1 to 2 limes
• 1/2 cup (118 milliliters) brewed coffee
• 2 tablespoons ground or instant coffee, such as Elite
• 1 and 1/4 teaspoons chili powder
• 1/4 teaspoon Aleppo pepper or red pepper flakes
• 1 teaspoon salt