Tres Leches Cupcakes Recipe from Old El Paso - Old El Paso

Ingredients

• 2 3/4 cups all-purpose flour
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 3/4 cup shortening
• 1 2/3 cups sugar
• 5 egg whites
• 1 teaspoon rum extract
• 1 1/4 cups milk
• 3/4 cup finely chopped pecans
• 2/3 cup canned sweetened condensed milk (not evaporated)
• 1/4 cup canned coconut milk (not cream of coconut)
• 1 pint (2 cups) heavy whipping cream
• 1 cup flaked coconut
• 1/2 cup chopped pecans