Continental Hot Chocolate | Canadian Goodness
Here's a variations on the same theme, sure to please chocolate lovers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 cups (500 mL) hot Milk
- 1/3 cup (80 mL) chocolate syrup
- 1/4 cup (60 mL) chocolate liqueur
- 1/4 tsp (1 mL) almond extract
- 1/2 cup (125 mL) 35 % cream
- A pinch of ground nutmeg
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