Beef, apricot and pine nut pastilla - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 1 brown onion
• 30 g olive oil
• 2 tsp ground cumin
• 1 tbsp ground cinnamon
• 2 tsp ground coriander
• 2 tsp fennel seeds
• 1 pinch saffron
• 500 g beef mince
• 80 g water
• 1 tsp Vegetable stock paste
• 20 g pine nuts
• 150 g dried apricots
• 1 lemon
• 8 sheet filo pastry
• icing sugar