Quiche - Astray Recipes
Preheat oven to 375 F (moderate) Lightly cook dried beef in fat, about 2 minutes. Cool slightly; sprinkle into pastry shell. Sprinkle cheese over beef. Mix seas
Ingredients
- 4 ounces Dried beef, coarsely cut
- 1 tablespoon Butter or margarine
- 1 9-inch pastry shell unbaked
- 7 ounces Swiss cheese, natural coarsely shredded
- ¼ teaspoon Pepper
- 4 Eggs
- 1½ cup Half-and-half
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