Chargrilled Baby Octopus With Roasted Capsicum | Reader's Digest Canada

Chargrilled Baby Octopus With Roasted Capsicum | Reader's Digest Canada

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Chargrilled Baby Octopus With Roasted Capsicum | Servings | Prep Time | Cook Time | | 4 | 30minutes | 35minutes | | Servings | Prep Time | | 4 | 30minutes | |

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Ingredients

  • 2 red capsicum (deseeded and cut lengthwise into flat strips)
  • 1/2 cup sun-dried tomatoes (drained and finely chopped)
  • 1 lime zest and juice
  • 2 tbsp thyme (finely chopped)
  • 1 kg baby octopus (gutted and cleaned)
  • 1/2 cup olive oil
  • 1 bunch rocket
  • 2 tbsp extra virgin olive oil

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