Apple Cupcakes with Cream Cheese and Caramel - Cupcake Fanatic

Ingredients

• 1 Box Golden Butter Cake Mix
• 1 Stick of Butter, Melted and Cooled
• 3 Eggs
• 1/2 Cup Apple Cider
• 1/3 Cup Musselman’s Apple Butter
• 1 Stick Butter, at room temperature
• 1 Package Cream Cheese, at room temperature
• 2-3 Cups Powdered Sugar, sifted
• 2 Tablespoons Heavy Cream
• 1 Teaspoon Vanilla Extract
• 1 Cup Caramel, microwaved for 30 seconds to soften
• 1/2 C Mini Chocolate Chips
• 1/3 C Heath Bits