Black Bun - Graham's Family Dairy
Discover the rich flavors of Graham's Black Bun, a unique pastry filled cake. Perfect for special occasions, this traditional Scottish treat is easy to make at home. Try it out!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grahamsfamilydairy.com.
Ingredients
- 250g plain flour
- 125g Graham’s unsalted butter, cold
- Ice cold water
- 200g plain flour
- ½ tsp baking powder
- 3 tsp mixed spice
- 100g caster sugar
- 100g candied mixed peel
- 1 egg
- 50ml Graham’s milk (any variety)
- 500g currants
- 200g raisins
- A pinch of salt and black pepper
- Milk, for brushing
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