Soft and Chewy Chocolate Chip Cookies | Saveur

Soft and Chewy Chocolate Chip Cookies | Saveur

www.saveur.com

The key to these cookies' chewy, gooey appeal is a combination of the bitter chocolate chips and the high-fat butter (look for butters labeled European-style, or indicating 80 percent or more...

View Original

Share this recipe:

Ingredients

  • 2 <sup>1</sup>⁄<sub>8</sub> cups white all-purpose flour
  • <sup>1</sup>⁄<sub>2</sub> tsp. kosher salt
  • <sup>1</sup>⁄<sub>2</sub> tsp. baking soda
  • 12 tbsp. unsalted, high-fat or European-style butter
  • 1 cup light brown sugar, packed
  • <sup>1</sup>⁄<sub>2</sub> cup white sugar
  • 1 large egg
  • 1 large egg yolk
  • 2 tsp. vanilla extract
  • 2 cups dark or bittersweet chocolate chips

More Like This