The Perfect Chocolate Chip Cookies | Saveur
These Levain Bakery-inspired chocolate chip cookies are thick, soft, and extra big.
Ingredients
- 4 <sup>1</sup>⁄<sub>4</sub> cups flour
- 2 tsp. baking soda
- 1 tsp. kosher salt
- 1 <sup>1</sup>⁄<sub>2</sub> cups unsalted butter, softened
- 1 <sup>1</sup>⁄<sub>4</sub> cups granulated sugar
- 1 <sup>1</sup>⁄<sub>4</sub> cups packed light brown sugar
- 3 eggs
- 2 tsp. vanilla extract
- 2 (12-ounce) bags semi-sweet chocolate chips
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