Feta Turkish Bread Bites using a Magefesa
Get ready to embark on a delicious journey to Turkey with these delightful Poğaça, or Turkish feta buns! These fluffy treats are like little pillows of joy, fil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kudocook.com.
Cooking tools:
- Food processor
- Kitchen scale
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Kitchen towel
- Spoon
- Whisk
Ingredients
- 500 g Flour t55
- 7 g Dehydrated baker's yeast
- 300 g Water
- 10 g Salt
- 50 g Olive oil
- 200 g Feta cheese
- 30 g Fresh parsley
- 1 Egg
- 20 g White sesame seed
- 10 g Black sesame seeds
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