Coconut and Mango Macarons with Pineapple Coulis
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cravingcooks.com.
Ingredients
- 1 1/2 cups (190g) almond flour
- 2 1/4 cups (250g) confectioners' sugar
- 3 large egg whites
- 1/2 cup (120g) granulated sugar
- Food coloring (yellow and pink)
- 1 cup (200g) shredded coconut
- 1 ripe mango, pureed
- 1 tablespoon unsalted butter
- 1 teaspoon vanilla extract
- 2 ripe pineapples, peeled and chopped
- 1/4 cup (60g) granulated sugar
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