Eggplant Sauce Recipe - A Flavorful Fish and Vegetable Dish
Learn how to make a delicious eggplant sauce recipe with fresh fish, okra, tomato, and taro leaves, perfect for a healthy and flavorful meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 100 g (3.5 oz) onions
- 500 g (1 lb) fresh fish
- 500 g (1 lb) peeled eggplant
- 8 to 9 peeled okra
- 200 g (7 oz) seeded tomato
- a few taro leaves cut into strips
- 10 g (0.33 oz) chili pepper
- cooking oil
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