Cranberry Linzer Tart - Crisco®

Cranberry Linzer Tart - Crisco®

crisco.com

Cranberry-filled Linzer Tart with toasted walnut crust. Perfect for holidays, makes 12-16 slices. Try Crisco® All-Vegetable Butter Flavor Shortening for a delicious twist.

View Original

Share this recipe:

Ingredients

  • 1 lb. cranberries, fresh or frozen
  • 1 C. granulated sugar
  • 1/4 C. brown sugar
  • 1/4 tsp. Spice Islands® Ground Ginger
  • 1 Tbsp. unsalted butter
  • 1/8 tsp. salt
  • 2 tsp. orange zest
  • 1 1/2 C. walnuts, toasted and completely cooled
  • 1 1/2 tsp. Spice Islands® Ground Saigon Cinnamon
  • 1/2 tsp. salt
  • 1/4 tsp. Spice Islands® Ground Cloves
  • 1/4 tps. Clabber Girl® Baking Powder
  • 2 C. all-purpose flour
  • 1 C. + 2 Tbsp. Crisco® All-Vegetable Butter Flavor Shortening
  • 1 egg
  • 2 Tbsp. water

More Like This