Instant Pot Pork Rib Soup Recipe | Samsung Food App

Name: Instant Pot Pork Rib Soup Recipe | Samsung Food App
Total time: 85 min
Ingredients: 2 pounds (918g) baby back ribs; 1 - 2 teaspoons (5ml - 10ml) vegetable oil; 2 slices (3.5g) ginger; 6 (27g) garlic cloves (, crushed); 1 teaspoon (2g) fennel seeds; 6½ cups (1625ml) cold water; 1 teaspoon (7g) fine table salt; 1 tablespoon (15ml) regular soy sauce; 1 tablespoon (15ml) fish sauce; 2 (0.5g) bay leaves; 2 (10g) dried shiitake mushrooms (, rinsed); 1 (200g) large leek (, cleaned & cut in half); 1 (345g) large carrot (, chopped into 1-inch chunks); 1 (447g) zucchini (, chopped into ½-inch chunks); Cooked noodles (i.e. Knife-cut noodles, rice noodles, or your favorite noodles (70g - 100g per person)); 1 stalk green onion (, finely sliced)

app.samsungfood.com

Easy Chinese Pork Rib Soup packed with fresh umami-sweet flavors from nutritious vegetables and tender juicy ribs. You can turn this flavorful bone broth into a deliciously comforting Pork Noodle...

View full recipe on app.samsungfood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.

Share this recipe:

Cooking tools:

Pressure cooker
Chef's knife
Cutting board
Measuring spoon
Measuring cup
Mixing bowl
Pot
Ladle
Spoon
Tongs
Colander
Serving bowl

Ingredients

2 pounds (918g) baby back ribs
1 - 2 teaspoons (5ml - 10ml) vegetable oil
2 slices (3.5g) ginger
6 (27g) garlic cloves (, crushed)
1 teaspoon (2g) fennel seeds
6½ cups (1625ml) cold water
1 teaspoon (7g) fine table salt
1 tablespoon (15ml) regular soy sauce
1 tablespoon (15ml) fish sauce
2 (0.5g) bay leaves
2 (10g) dried shiitake mushrooms (, rinsed)
1 (200g) large leek (, cleaned & cut in half)
1 (345g) large carrot (, chopped into 1-inch chunks)
1 (447g) zucchini (, chopped into ½-inch chunks)
Cooked noodles (i.e. Knife-cut noodles, rice noodles, or your favorite noodles (70g - 100g per person))
1 stalk green onion (, finely sliced)