Radicchio salad with tuna and pickled onions
This wintry radicchio salad doesn't need any dressing at all, as the combination of ingredients mixes together to create a great creamy sauce.
Keywords
- italian
- weeknight dinner
- easter
- christmas
- crowd pleaser
- german
- comfort food
- european
- spring
- winter
- dhwds-instagram-format
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Cooking tools:
- Mason jar
- Refrigerator
Ingredients
- 300 g radicchio
- 1 red onion
- 70 g canned tuna
- 200 g canned black beans
- 200 g full-fat Greek yogurt
- 30 g almonds
- 30 g raisins
- 2 cloves garlic
- 5 g mint
- 40 ml white wine vinegar
- 20 g sugar
- 50 g olive oil
- 1 tsp salt
- pepper
- 100 ml water
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