Teriyaki Turkey Meatballs - South Dakota Poultry Industry Association
Ingredients: * 6 slices Roman Meal Bread, toasted * 1 pound lean ground turkey * 1/2 cup green onions, thinly sliced * 1 egg, slightly beaten * 3 tablespoons
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at southdakotapoultry.org.
Ingredients
- 6 slices Roman Meal Bread, toasted
- 1 pound lean ground turkey
- 1/2 cup green onions, thinly sliced
- 1 egg, slightly beaten
- 3 tablespoons reduced-sodium soy sauce
- 1 tablespoon brown sugar
- 2 1/2 teaspoons fresh ginger, minced
- 1 1/2 teaspoons fresh garlic, minced
- 1/4 teaspoon ground black pepper
- 1 1/2 teaspoons red chile sauce (optional)
- 32 (4 inch) skewers
- 32 pieces pineapple, fresh or canned
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