My Family's Favorite Bake Ground Beef - How to Cooking

Ingredients

• 1 pound (450 g) ground beef, browned
• 1 medium onion, diced
• 2 cloves garlic, minced
• 1 cup (140 g) frozen mixed vegetables (peas, corn, carrots)
• 1 can (10.5 oz/300 g) cream of mushroom soup
• 1/2 cup (120 ml) beef broth
• 1 teaspoon Worcestershire sauce
• Salt and pepper to taste
• 1 package (28 oz/800 g) frozen tater tots
• 1 cup (120 g) shredded cheddar cheese (optional)
• Fresh parsley, chopped (for garnish)