Silky Vegan Sweet Potato Chocolate Mousse | VegNews
Sweet potato marries with coconut milk, maple syrup, and a dash of cinnamon to transform into a luxuriously silky mousse.
Ingredients
- 1 large sweet potato, baked, cooled, and peeled
- ½ cup full-fat coconut milk
- 6 pitted Medjool dates
- ½ cup cacao or cocoa powder
- 2 teaspoons vanilla extract
- 1 teaspoon ground cinnamon, plus extra for garnish
- 4 tablespoons maple syrup
- ½ cup water
- Vegan whipped cream
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