Chili Con Carne
Chili con carne is one of those one-pot wonders that the whole family can enjoy (yes, even baby) and is the perfect weeknight meal.
Keywords
- homemade baby food
- baby food recipes
- organic baby food recipes
- introducing solid food
- baby food
- first foods
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bitesforfoodies.com.
Cooking tools:
- Blender
- Saucepan
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Can opener
- Stove
- Airtight container
- Freezer
Ingredients
- 2 tbs. extra virgin olive oil
- 2 garlic cloves, halved or finely chopped (I prefer halving them)
- 1/2 cup red onion, finely chopped
- 1 large red pepper, finely diced
- 1 kg lean ground beef
- 2 x 28oz cans diced tomatoes
- 1 x 19oz can black beans (drained, not rinsed)
- 1 tbs. parsley, freshly chopped (optional)
- 1 1/2 tsp. dried cumin
- 1 tsp. paprika
- 2 tsp. chili powder
- 1/2 tsp. salt (or to taste)
- 1/4 tsp. black pepper
- 1/4 tsp. cayenne pepper (you can always add more after removing the kids’ portions!)
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