Cake salé with spring vegetables  :  SHUNGATE

Cake salé with spring vegetables : SHUNGATE

shun-gate.com

Cake salé with spring vegetables

View Original

Share this recipe:

Ingredients

  • Eggs 2
  • Milk 80ml
  • Olive oil 50ml
  • Low-gluten flour 50g
  • High-gluten flour 50g
  • Baking powder 1 teaspoon
  • Parmesan cheese (powder) 50g
  • Salt and pepper small amounts
  • Broad beans 80 g (about 15 beans)
  • Peas 20 g (about 25 peas)
  • Onion 1/4
  • Carrot 1/4
  • Bacon 50g

More Like This