Zesty salmon with roasted beets & spinach - Good Food Middle East
This fresh and filling salmon supper is packed full of heart healthy ingredients, is rich in calcium, iron and vitamin C and makes up 4 of your 5 a day
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Cooking tools:
- Microplane
- Oven
- Baking sheet
- Aluminum foil
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spoon
- Spatula
- Serving platter
Ingredients
- 4 small fresh beetroots, about 200g
- 1½ tbsp cold pressed olive oil
- 1 tsp coriander seeds, lightly crushed
- 2 skinless salmon or trout fillets
- 2½ small oranges, zest of 1 and juice of half
- 3 tbsp pumpkin seeds
- 1 garlic clove
- 1 red onion, finely chopped
- 4 handfuls baby spinach leaves
- 1 avocado, thickly sliced
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