Honey-Thyme Baked Feta Veggie Wraps | DishGen Recipe
Wrap creamy honey-thyme baked feta and roasted vegetables in warm tortillas with a tangy lemon-yogurt dressing for a fresh Mediterranean meal.
Ingredients
- 8 oz block of feta cheese
- 2 tbsp honey
- 1 tbsp fresh thyme leaves
- 1 tsp lemon zest
- 2 tbsp extra virgin olive oil
- 1 small zucchini, sliced
- 1 bell pepper, sliced
- 1 small red onion, sliced
- 4 large flour tortillas
- 1/2 cup plain Greek yogurt
- 1 tbsp lemon juice
- 1 tsp honey
- 1 tsp fresh thyme leaves
- Salt and freshly ground black pepper, to taste
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