Mini Pumpkin Cheddar Cheese Balls Recipe | Wisconsin Cheese

Mini Pumpkin Cheddar Cheese Balls Recipe | Wisconsin Cheese

www.wisconsincheese.com

Liven up Halloween or fall parties with these pumpkin-shaped cheese balls stuffed with mild, young cheddar. Pretzels and parsley complete the look.

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Ingredients

  • 1 container (14 ounces) Scott's of Wisconsin Cheddar Garlic or Bucky Badger Creamy Garlic Cold Pack cheese
  • 1/2 package (4 ounces) Crystal Farms Original Cream Cheese, softened
  • 4 ounces Shullsburg Creamery Mild Cheddar cheese, shredded (1 cup)
  • 2 cups finely crushed cheese puffs
  • Pretzel stick pieces
  • Flat leaf parsley leaves

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