Broiled Fish Fillets -
Fresh fish is low in calories, saturated fat, and sodium. Broiled fish fillets takes only minutes to prepare and cook, and has a fraction of the calories of dee
Ingredients
- Two 4 to 6 oz. (115-170 g) fish fillets (salmon, tuna, cod, trout, haddock)
- Extra virgin olive oil
- Kosher salt to taste
- Fresh ground black or white pepper to taste
- Cayenne pepper to taste (optional)
- Italian parsley minced
- Nonstick cooking spray (optional)
More Like This
Baked Fish Fillets Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com
recipeofhealth.com
Speedy Broiled Fish with Vegetables — 12 Fixes to Healthy
12fixes.com
Baked Fish Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com
recipeofhealth.com
Broiled Fish Fillet | Greater Chicago Food Depository
chicagosfoodbank.org
Quick & Easy Baked Fish Fillets | Recipe Saver
recipesaver.com
Baked Fish Fillet with Vegetables (Heart-Healthy Dinner)
healthecooks.com
Baked fish fillet • Recipe | yumecipe.com
yumecipe.com
Baked Fish Recipe: How to Make It
tasteofhome.com