Thai-Inspired Mango Chicken

Ingredients

• 300g Sadia Chicken Breast (cut into cubes)
• 4 Tbsp plum sauce
• 6 Tbsp Thai chili sauce
• 2 Tbsp honey
• 1 Tbsp water
• 2 bird's eye chilies (sliced)
• ½ red onion (sliced)
• Coriander
• Juice of 2 limes
• 1 unripe mango (julienned)
• Salt
• Black pepper
• Rice flour/cornstarch