Clementine Profiteroles With Sauces | Recipes | Major International
Dive into a profiterole tower covered in sauce. Head over to our site, grab the recipe, and try the tasty tower out yourself.
Ingredients
- Pre-made Profiteroles 40
- Double Cream 500ml
- Major Clementine Fruit Base 50g
- Water 150ml
- Caster Sugar 120g
- Dark Chocolate 300g
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