Ingredients
- 300g gluten free self rasing flour*
- 150g sugar
- (if adding fruit) about 150g-200g of whatever you fancy
- 1 medium egg
- 175mls milk
- 125 mls veg oil
- *this can be bought from most large food stores (just ask for gluten free flour!)
- you can always feel free to experemnt with things such as cinnamon etc
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