Nori Rolls with Carrot and Ginger Pate - Dherbs Recipes

Ingredients

• 1 c chopped carrots
• 1 c almonds, soaked*
• 1 tbsp. tahini
• 1 inch knob of ginger, peeled and minced
• 1 garlic clove, minced
• the juice of 1/2 lemon
• coconut aminos, to taste
• *Dry amount.
• 1 handful of chopped cilantro (optional)
• 6 sheets of nori
• thinly sliced red bell pepper
• 1/2 a cucumber, cut into matchstics
• 1 c alfalfa sprouts
• 1 avocado, pitted and thinly sliced