Open Faced Meatball Sandwiches (Healthy) Recipe
This is a healthier version of a classic favorite! I usually have leftover meatballs. You can freeze them for later or save them in the fridge and us
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Mixing bowl
- Stove
- Skillet
- Saucepan
- Spoon
Ingredients
- 1/4 cup egg substitute
- 1/2 cup soft breadcrumbs
- 1/4 cup finely chopped onion
- 2 garlic cloves, minced
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon pepper
- 1 dash salt
- 1 1/4 lbs lean ground turkey
- 2 cups garden style pasta sauce (paul newmans sockarooni works great)
- 4 submarine buns or 4 hoagie rolls
- 2 tablespoons shredded part-skim mozzarella cheese
- shredded parmesan cheese (optional)
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