Best Pumpkin Pie Recipe (Foolproof, No Cracks, Always Perfect)

Name: Best Pumpkin Pie Recipe (Foolproof, No Cracks, Always Perfect)
Total time: 120 min
Ingredients: 1 homemade pie crust or 9-inch deep-dish frozen pie crust shell; 1 (15-oz) can pure pumpkin (about 1¾ cups); 1 large egg; 3 large eggs yolks; ½ cup granulated sugar; ½ cup (packed) light brown sugar; 2 tablespoons all-purpose flour; ½ teaspoon salt; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; ½ teaspoon ground nutmeg; &frac18; teaspoon ground cloves; &frac18; teaspoon ground black pepper; 1¼ cups evaporated milk ((you'll need one 12-oz can but you won't use all of it))

www.onceuponachef.com

A rich, custardy pumpkin pie with warm spices and a crisp, flaky crust. Easy to make and perfect for your Thanksgiving dessert table.

View full recipe on www.onceuponachef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.

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Ingredients

1 homemade pie crust or 9-inch deep-dish frozen pie crust shell
1 (15-oz) can pure pumpkin (about 1¾ cups)
1 large egg
3 large eggs yolks
½ cup granulated sugar
½ cup (packed) light brown sugar
2 tablespoons all-purpose flour
½ teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon ground ginger
½ teaspoon ground nutmeg
&frac18; teaspoon ground cloves
&frac18; teaspoon ground black pepper
1¼ cups evaporated milk ((you'll need one 12-oz can but you won't use all of it))