khasta kachori with whole wheat flour – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Crispy Khasta Whole wheat kachori recipe by Food Fusion . For best results use Sunridge Chakki Atta #FoodFusion #Sunridge #HappyCookingToYou
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Ingredients
- Sunridge Chakki Atta 2 & ½ Cups
- Namak (Salt) 1 & ½ tsp or to taste
- Ghee 4-5 tbs
- Lukewarm water 1 & ½ Cup or as required
- Mong daal (Yellow lentil) 1 Cup (soaked 2 hours)
- Cooking oil 2 tbs
- Zeera (Cumin seeds) 1 tsp
- Sabut dhania (Coriander seeds) crushed 1 tsp
- Lal mirch powder (Red chilli powder) 1 tsp or to taste
- Namak (Salt) 1 tsp or to taste
- Garam masala powder ½ tsp
- Chaat masala 1 tsp
- Baisan (Gram flour) 4 tbs
- Adrak lehsan paste (Ginger garlic paste) 1 tsp
- Hari mirch (Green chilli) chopped 2
- Hara dhania (Fresh coriander) chopped 2 tbs
- Water ¼ Cup or as required
- Cooking oil for frying
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