Tomato and Basil Bruschetta | Umami
This Bruschetta recipe is a favorite summer appetizer when fresh tomatoes and basil are plentiful. For great bruschetta use a good baguette that compliments the flavors in the tomatoes and basil.
Ingredients
- 10 large tomatoes (, diced)
- 1 cup shredded basil
- 1/4 cup olive oil plus more for brushing the bread
- 4 garlic cloves
- 2 baguettes
- Maldon salt and fresh cracked pepper to taste
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