Grilled Steak Salad - Olivia's Organics
Grilled ribeye atop Spring Mix, grape tomatoes, red onion, avocado, and Gorgonzola drizzled with balsamic vinaigrette—4 servings of a healthy, delicious dinner from Olivia's Organics.
Ingredients
- 1 ¼ pound boneless ribeye
- Salt and pepper to taste
- 1 (5 oz.) package Olivia’s Organics Spring Mix
- 1 cup grape tomatoes - halved
- ½ cup red onion - sliced thin
- 1 ripe avocado - pitted and sliced
- 4 ounces Gorgonzola cheese - crumbled
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