Restaurant Style Steak Fajitas

Name: Restaurant Style Steak Fajitas
Total time: 80 min
Ingredients: 1 outside cut skirt steak about 12 inches long; 3 tbsp soy sauce; 2 tbsp olive oil; 1 tbsp cumin; 1 tbsp chili powder; 1 tbsp olive oil; 1/2 yellow bell pepper (thinly sliced); 1/2 green bell pepper (thinly sliced); 1 medium Spanish onion (thickly sliced); 2-3 tbsp sour cream; 2-3 tbsp salsa; 4 soft flour tortillas (per person)

inspiredcuisine.ca

This recipe is Steak Fajitas is a restaurant style recipe. It is really simple, it can be made in one pan and it just needs time to marinate. A good choice for a dinner following a busy day...

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