Classic French Onion Soup – Best Food Recipe
π Ingredients - π§ 5 large yellow onions, thinly sliced - π§ 3 tbsp butter - π§ Salt and pepper - π· Β½ cup dry white wine - π₯£ 6 cups beef broth - πΏ 1 tsp fresh
Ingredients
- 5 large yellow onions, thinly sliced
- 3 tbsp butter
- Salt and pepper
- Β½ cup dry white wine
- 6 cups beef broth
- 1 tsp fresh thyme
- Baguette slices, toasted
- 1 cup grated Gruyère cheese
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