Low FODMAP Banana Cream Pie - FODMAP Everyday

Ingredients

• 1, 9- inch (23 cm) All-Butter Pie Crust, (blind baked and cooled)
• 2 medium ripe bananas (198 g total)
• 1 batch Lactose-Free Pastry Cream, (freshly made and warm)
• 1/2 cup (120 ml) heavy cream; (use lactose-free if possible but not necessary)
• 1 teaspoon confectioners’ sugar or sugar
• A few drops of vanilla extract