Smoked Salmon Bagel - Tassal Aussie Seafood
Enjoy a quick and easy Smoked Salmon Bagel with herbed cream cheese, lettuce, and cucumber ribbons. Made with Tassal Superior Gold Smoked Salmon. Cooking time: 7 mins. Serves 2.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tassal.com.au.
Ingredients
- 100g Tassal smoked salmon
- 120g spreadable cream cheese
- 1 teaspoon finely chopped capers
- 1 teaspoon finely chopped dill
- 1 teaspoon finely chopped parsley
- ½ teaspoon finely grated lemon rind
- 2 mixed seed bagels
- ¼ small iceberg lettuce
- 1 Lebanese cucumber, sliced into ribbons
- Micro cress or sprouts, to serve
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