Lamb Hand Pie - The Local Palate

Lamb Hand Pie - The Local Palate

thelocalpalate.com

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Ingredients

  • 1 tablespoon olive oil
  • ½ cup onion, small diced
  • 2 cloves garlic
  • 1 pound ground lamb
  • 1 cup chicken stock
  • ⅓ cup potato, small diced
  • 3 tablespoons mint, minced
  • Salt and pepper
  • Very Beginner’s Pie Crust (Pâte Brisée)

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