Ingredients
- 350 grams lon grain rice
- 1 tb Sunflower oil
- 1 tb Melted butter
- 1 Red onion; finely chopped
- 1 Clove garlic; crushed
- 4 Savoy cabbage leaves; finely shredded
- 3 Carrots; finely diced
- 115 g Button mushrooms; finely sliced
- 1 ts Paprika
- 1 ts Chilli powder
- 1/2 ts Ground coriander
- 1 2 cm piece grated ginger
- 2 ts Tomato puree
- 1 tb Light soy sauce
- 1 ts Salt
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