Chocolate Cake Roll with Praline Filling Recipe: How to Make It

Name: Chocolate Cake Roll with Praline Filling Recipe: How to Make It
Total time: 60 min
Ingredients: 4 large eggs; 3/4 cup sugar; 2 ounces unsweetened chocolate, melted and cooled; 3 tablespoons water; 1 teaspoon vanilla extract; 2/3 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; FILLING:; 1/4 cup slivered almonds; 1/4 cup sugar; 1 cup heavy whipping cream; FROSTING:; 1/4 cup butter, cubed; 2 ounces unsweetened chocolate, chopped; 1-3/4 cups confectioners' sugar; 1/4 cup 2% milk

www.tasteofhome.com

This show-stopping cake roll was one of the first “complicated” recipes I ever attempted to prepare. I discovered it was easier to make than I’d thought--and worth every bit of effort! — Joan...

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View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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