Yuca with Garlic-Citrus Sauce: Yucca con Mojo Recipe | Aarón Sánchez | Food Network
Make this Yuca with Garlic-Citrus Sauce: Yucca con Mojo recipe from scratch for a flavor boost that transforms any meal. Quick, easy, and worth it. Try it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 2 large cassavas or yucca, peeled and cut into 1-inch by 3-inch wedges
- 1 red onion, halved and sliced thinly into half moons
- 2 garlic cloves
- 1/2 bunch Italian parsley
- 1/2 bunch cilantro
- 2 limes, juiced
- 1/2 cup extra-virgin olive oil
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